“From Big to Boutique” Wine Dinner Photos
- Jul, 29 2014
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Thank you to everyone
that joined us for the
“From Big to Boutique” Wine Dinner!
We had a fabulous time!!
Photography by Jena Anton
Chef William’s Birthday Beer Dinner Friday July 25th @ 7pm
- Jul, 22 2014
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$34 Per Person
Menu
1st Course
Truffle Sea Scallop Atop a Cucumber Grapefruit Salad
Paired with Finch’s Beer Co. Wet Hot American Wheat
Truffle Sea Scallop Atop a Cucumber Grapefruit Salad
Paired with Finch’s Beer Co. Wet Hot American Wheat
2nd Course
Savory Triple Creme Cheese Cake
Garnished with Port Pear Marmalade & Arugula
Paired with Boulevard Brewing Co.
Tank 7 Farmhouse Ale
Paired with Boulevard Brewing Co.
Tank 7 Farmhouse Ale
3rd Course
Cocoa Rubbed Brisket Atop Mimolette Mac & Cheese
Paired with Ballast Point Calico
Paired with Ballast Point Calico
4th Course
Crawfish Sliders with Pickled Okra and Remoulade
Paired with Brewery Ommegang Hop House
Paired with Brewery Ommegang Hop House
5th Course
Cookie Butter Milk Shake
Paired with Terrapin Liquid Bliss
Paired with Terrapin Liquid Bliss
“From Big to Boutique” Wine Dinner Friday, July 18, 2014
- Jul, 15 2014
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$50 for Members & Their Guests
$60 for Non-Members
